Grown for flavor, not just size.
Seven varieties. All pesticide-free. All harvested same-day from our sealed poly-house near Hyderabad.
Green Leaf Lettuce
Green Leaf Lettuce
Sweet, light, and juicy with a delicate crunch.
Texture: Tender-crisp ruffled leaves
Ideal for: Fresh salads, burgers, and wraps
Red Oakleaf Lettuce
Red Oakleaf Lettuce
Nutty, slightly earthy flavor with vibrant burgundy leaf tips.
Texture: Soft, lobed leaves
Ideal for: Salad bowls and plate garnish
Butterhead Lettuce
Butterhead Lettuce
Mild and buttery-smooth, with tender inner heart leaves.
Texture: Soft, loose rosette leaves
Ideal for: Salad beds, lettuce wraps, sandwiches
Genovese Sweet Basil
Genovese Sweet Basil
Aromatic, sweet clove notes with a hint of pepper.
Texture: Glossy, cup-shaped leaves
Ideal for: Pesto, Caprese salads, tomato sauces
Curly Kale
Curly Kale
Robust and earthy, with dense green foliage.
Texture: Frilled, sturdy leaves
Ideal for: Kale chips, smoothies, sautés
Culinary Sage
Culinary Sage
Savory, resinous fragrance with warm, herbal notes.
Texture: Velvety, pebbled grey-green leaves
Ideal for: Brown butter sauces, roasted vegetables, teas
Flat-Leaf Parsley
Flat-Leaf Parsley
Clean, herbaceous, with a subtle peppery finish.
Texture: Deeply serrated flat leaves
Ideal for: Chimichurri, tabbouleh, garnishes
Need wholesale quantities?
We supply restaurants, hotels, caterers, and distributors across Hyderabad. Custom volumes, consistent quality.